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  1. Turnip - Wikipedia

    The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. Small, tender varieties are grown for human …

  2. 8 Amazing Benefits of Turnips & How to Cook | Organic Facts

    Apr 16, 2024 · A turnip is a white-skinned root vegetable that is popular for both, human consumption and livestock feed. Scientifically known as Brassica rapa, turnips are commonly grown in temperate …

  3. Turnips: Nutrition, Calories, and Benefits - Healthline

    Nov 22, 2019 · Turnips (Brassicarapa) are a root vegetable and member of the cruciferous family, along with other vegetables like bok choy, Brussels sprouts, and kale. They’re one of the world’s most …

  4. How to Eat Turnips the Right Way - Martha Stewart

    Oct 4, 2024 · Learn how to eat turnips, baby turnips, and turnip greens too. These cruciferous purple-white root vegetables have a nutty, slightly spicy flavor that makes a wonderful addition to soups and …

  5. What Happens to Your Body When You Eat Turnips - Verywell Health

    Oct 20, 2025 · The most common turnip looks like a heart-shaped bulb that's white on the bottom and purple on top. Giant white turnips resemble rutabaga and are often wax-coated after harvest to …

  6. Turnip: 20 Benefits, Nutrition, Side Effects, Uses & How Much to Eat

    Sep 18, 2025 · Discover the amazing benefits of turnip, a nutrient-rich root vegetable packed with vitamins, minerals, and antioxidants. Learn about its nutrition facts, health benefits, side effects, how …

  7. Turnip | Description, Uses, & Cultivation | Britannica

    Turnip, hardy biennial plant in the mustard family, cultivated for its fleshy roots and tender growing tops. Young roots can be eaten raw, and young leaves and mature roots are commonly cooked. …

  8. Turnip Recipes

    Boiled or steamed, mashed or pureed, sautéed or stewed, we've got all the tastiest, top-rated turnip recipes.

  9. What Are Turnips? - The Spruce Eats

    Oct 21, 2022 · Turnips are a root vegetable commonly associated with potatoes or beets, but their closest relatives are radishes and arugula — all members of the mustard family in the genus …

  10. Turnip:18 Health Benefits, Nutrition and How to Eat

    Jan 15, 2026 · Turnips (Brassica rapa) are root vegetables belonging to the cruciferous family, alongside broccoli, cabbage, and kale. With their distinctive purple-topped white bulbs and leafy …